Frequently Asked Questions & Allergy Information.....
Allergies--
Peanut butter, dairy, wheat, nuts, soy, eggs, corn products can be found in my kitchen. While I can do my best to accommodate any food allergies you may have, I can not guarantee cross contamination.
For comparison of Cakes Done Wright ingredients and a boxed cake mix, click HERE
How much time should I give when ordering a cake?
--Please try to give 2 weeks notice (6 weeks for wedding cakes).
01
Can you Deliver?
--Yes, cakes can be delivered! Please contact me for rates and availability. Currently only accepting orders within Yolo County
02
Can you make gluten free cakes? Sugar Free? Special dietary needs...
--Of course!! All cakes are 100% custom. So what ever you would like, just ask!
03
Do you offer cake tastings for weddings?
--I can offer cake tastings for weddings (or large party cakes) for a charge of $40 that will be credited to you if your cake order is booked ($400 minimum order). Cake tasting will include the vanilla, red velvet, lemon rosemary and chocolate cake as well as the chocolate and vanilla buttercream (and a mix of other flavors). Sorry, cake tastings for specialty flavors are not available at this time since every cake is made from scratch specifically for each order and not in large batches.
04
How much do you charge for wedding cakes? Specialty cakes?
--Please check out my price page
05
06
Can I supply my own cake design ideas?
--Yes, absolutely! It’s important that we work together to incorporate your style and tastes into your order
